Monte Cristo Sandwiches. Recipe

Name: Monte Cristo Sandwiches.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large eggs; ¼ cup heavy cream; 2 teaspoons sugar; ½ teaspoon salt; ½ teaspoon dry ground mustard; ⅛ teaspoon cayenne pepper; 6 tablespoons strawberry jam or 6 tablespoons raspberry jam; 2 tablespoons Dijon mustard; 12 slices white bread, toasted; 18 slices swiss cheese or 18 slices gruyere; 12 slices ham; 12 slices turkey; 3 tablespoons vegetable oil; powdered sugar, for topping

Servings: persons

4 large eggs
¼ cup heavy cream
2 teaspoons sugar
½ teaspoon salt
½ teaspoon dry ground mustard
⅛ teaspoon cayenne pepper
6 tablespoons strawberry jam or 6 tablespoons raspberry jam
2 tablespoons Dijon mustard
12 slices white bread, toasted
18 slices swiss cheese or 18 slices gruyere
12 slices ham
12 slices turkey
3 tablespoons vegetable oil
powdered sugar, for topping

1
Preheat oven to 450F.
2
Whisk eggs, cream, sugar, salt, dry mustard and cayenne in shallow dish until combined,.
3
Stir jam and Dijon mustard in small bowl.
4
Spread 1 tsp of jam mixture on one side of each piece of toast.
5
Layer slices of cheese, ham and turkey on 6 slices of toast.
6
repeat with second layer of cheese, ham and turkey, top with other piece of toast (jam side down!
7
), lightly press down sandwiches.
8
Pour oil into rimmed pan and heat until just smoking, about 7 minutes.
9
Meanwhile, coat each sandwich (both sides) with egg mixture and transfer to large plate.
10
When oil is ready transfer sandwiches to oil and bake for about 4-5 minutes per side, Pat excess oil off and serve immediately with remaining jam mix and powdered sugar.

1176

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 4 large eggs, ¼ cup heavy cream, 2 teaspoons sugar, ½ teaspoon salt, and more.

Yes, Monte Cristo Sandwiches. falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Monte Cristo Sandwiches.

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