Monkey Bread I

1. 1

   Place first 4 ingredients in a saucepan on medium heat until margarine melts. Remove from stove and cool, then add the yeast and enough all-purpose flour for a soft dough (approximately 2 1/2 cups). Let rise until doubled. Punch down and roll out to about 1/4-inch thick. Cut in strips about 2 x 3-inches. Melt 1 stick margarine. Dip pieces in margarine and place in Bundt cake pan. Let rise again, then bake. Temperature: 350u00b0. Time: 30 minutes.

* Per serving · 4 servings · Values may vary.

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