Monkey Bread Cinnamon Buns

1. 1

   Cut all biscuits in quarters.

2. 2

   In large plastic bag (with seal), put 3/4 cup sugar and 1 1/2 teaspoons cinnamon.

3. 3

   Put 1/2 of biscuits in bag; seal and shake until coated.

4. 4

   Remove and repeat with other 1/2 of biscuits.

5. 5

   In a small saucepan, heat 1 cup sugar, 1/2 cup margarine and 1 1/2 teaspoons cinnamon until margarine is melted.

6. 6

   Stir off heat until thickened.

7. 7

   Using Bundt pan or ring mold, spray pan with cooking spray and place 1/2 of biscuits in pan.

8. 8

   Cover with margarine mixture.

9. 9

   Place second half of biscuits in pan.

10. 10

    Cover with remaining mixture.

11. 11

    Bake at 350u00b0 for 30 minutes.

12. 12

    Remove from pan; pull pieces to eat.

No additional tips available.