Monkey Bread

1. 1

   Preheat oven to 325 degrees.

2. 2

   In a small bowl mix 1 1/2 teaspoons ground cinnamon and 3/4 cup sugar.

3. 3

   Grease a 12 cup bundt pan.

4. 4

   Sprinkle 1/2 of chopped nuts in bottom of pan.

5. 5

   Cut each biscuit into quarters and roll into cinnamon sugar mixture.

6. 6

   Fill pan 1/2 full of biscuits.

7. 7

   Sprinkle remaining nuts.

8. 8

   Add remaining biscuits.

9. 9

   In a medium saucepan bring 3/4 cup butter, 1 cup sugar, 1/4 cup brown sugar and 1/4 cup evaporated milk to boil.

10. 10

    Pour over biscuits.

11. 11

    Bake at 325 degrees for 45 minutes.

12. 12

    Cool in pan for 5 minutes.

13. 13

    Invert onto serving plate.

* Per serving · 4 servings · Values may vary.

No additional tips available.