How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mongolian Lamb Chops Recipe?

You need 6 ingredients. The key ingredients include: 2 c. apricot jam, 1/2 c. dry white wine, 1/4 c. fresh lemon juice, 2 teaspoon teriyaki sauce, and more.

Is Mongolian Lamb Chops Recipe suitable as meat & poultry?

Yes, Mongolian Lamb Chops Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mongolian Lamb Chops Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mongolian Lamb Chops Recipe Recipe

Name: Mongolian Lamb Chops Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. apricot jam; 1/2 c. dry white wine; 1/4 c. fresh lemon juice; 2 teaspoon teriyaki sauce; 1/8 teaspoon cayenne pepper; 4 lamb chops (4 ounce.)

Mongolian Lamb Chops Recipe – a delicious recipe with apricot, white wine, lemon juice, teriyaki sauce, cayenne pepper, lamb chops. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. apricot jam
1/2 c. dry white wine
1/4 c. fresh lemon juice
2 teaspoon teriyaki sauce
1/8 teaspoon cayenne pepper
4 lamb chops (4 ounce.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
298 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mongolian Lamb Chops Recipe

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