How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mondel Bread(Jewish) ?

You need 9 ingredients. The key ingredients include: 5 eggs, beaten, 1 c. sugar, 1 c. Wesson oil, 2 c. sifted flour, and more.

Is Mondel Bread(Jewish) suitable as general?

Yes, Mondel Bread(Jewish) falls under the General category and is a great choice for this type of meal.

How do I store leftover Mondel Bread(Jewish) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mondel Bread(Jewish) Recipe

Name: Mondel Bread(Jewish)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 eggs, beaten; 1 c. sugar; 1 c. Wesson oil; 2 c. sifted flour; 2 tsp. baking powder; 1/2 tsp. salt; 1 tsp. almond flavoring; 1 c. chopped nuts; 1 Tbsp. orange juice

Mondel Bread(Jewish) – a delicious recipe with eggs, sugar, Wesson oil, flour, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 eggs, beaten
1 c. sugar
1 c. Wesson oil
2 c. sifted flour
2 tsp. baking powder
1/2 tsp. salt
1 tsp. almond flavoring
1 c. chopped nuts
1 Tbsp. orange juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1390 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mondel Bread(Jewish)

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