How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Monastery Lentil Soup?

You need 9 ingredients. The key ingredients include: 1/4 c. olive oil, 2 large onions, chopped, 1 carrot, chopped, 3 c. stock, and more.

Is Monastery Lentil Soup suitable as soups & stews?

Yes, Monastery Lentil Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Monastery Lentil Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Monastery Lentil Soup Recipe

Name: Monastery Lentil Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. olive oil; 2 large onions, chopped; 1 carrot, chopped; 3 c. stock; 1 c. dry lentils; 1/2 c. fresh parsley; 1/2 tsp. thyme and marjoram; 1 lb. canned tomatoes; cooking sherry

Monastery Lentil Soup – a delicious recipe with olive oil, onions, carrot, stock, lentils, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 c. olive oil
2 large onions, chopped
1 carrot, chopped
3 c. stock
1 c. dry lentils
1/2 c. fresh parsley
1/2 tsp. thyme and marjoram
1 lb. canned tomatoes
cooking sherry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
275 kcal
Category
Soups & Stews

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Monastery Lentil Soup

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