How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom’S Zucchini Bread?

You need 10 ingredients. The key ingredients include: 3 whole Eggs, 2 cups Sugar, 1 cup Oil, 2 teaspoons Vanilla, and more.

Is Mom’S Zucchini Bread suitable as vegetarian?

Yes, Mom’S Zucchini Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Mom’S Zucchini Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom’S Zucchini Bread Recipe

Name: Mom’S Zucchini Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 whole Eggs; 2 cups Sugar; 1 cup Oil; 2 teaspoons Vanilla; 2 cups Flour; 1 teaspoon Baking Soda; 1 teaspoon Cinnamon; 1 teaspoon Salt; 1/2 teaspoons Baking Powder; 2 cups Grated Zucchini

Mom’S Zucchini Bread

Eats Now Editorial Team · 1274 kcal · Vegetarian

Mom’S Zucchini Bread – a delicious recipe with Eggs, Sugar, Oil, Vanilla, Flour, Baking Soda. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Mom’S Zucchini Bread

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