Moms Toffee-Topped Bars Recipe

Name: Moms Toffee-Topped Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups brown sugar; 2 cups flour; ½ cup butter; 1 teaspoon baking powder; ½ teaspoon salt; 1 teaspoon vanilla; 1 cup milk; 1 egg; 1 cup chocolate chips; ½ cup walnuts, chopped

Servings: persons

1
preheat oven to 350. spray 13x9 in baking pan.
2
in a large bowl mix sugar and flour.
3
cut butter and put into mixture until course crumbs.
4
remove 1 cup and set aside.
5
to the mixture in a large bowl, add baking powder and salt.
6
Using a fork, beat in vanilla and milk and egg.
7
continue beating until a smooth batter forms.
8
pour into pan.
9
in a small bowl combine chocolatechips and walnuts.
10
using a long flat spatula, spread over evenly the batter in the pan.
11
bake for 35 minutes and then cool bars and cut into 24.

1245

kcal

Calories

Fat

185

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups brown sugar, 2 cups flour, ½ cup butter, 1 teaspoon baking powder, and more.

Yes, Moms Toffee-Topped Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moms Toffee-Topped Bars

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