How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom’S Scrambled Tofu?

You need 8 ingredients. The key ingredients include: 2 whole Carrots, Shredded, 1/3 cups Onion, Diced, 3 Tablespoons Canola Oil (may Use Less If Desired), 1 block Firm Tofu, Crumbled, and more.

Is Mom’S Scrambled Tofu suitable as vegetarian?

Yes, Mom’S Scrambled Tofu falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Mom’S Scrambled Tofu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom’S Scrambled Tofu Recipe

Name: Mom’S Scrambled Tofu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole Carrots, Shredded; 1/3 cups Onion, Diced; 3 Tablespoons Canola Oil (may Use Less If Desired); 1 block Firm Tofu, Crumbled; 2 Tablespoons Dry Chicken Seasoning Such As McKays; 1 teaspoon Onion Powder; 1/2 teaspoons Turmeric, To Color; Garlic Powder

Mom’S Scrambled Tofu – a delicious recipe with Carrots, Onion, Canola Oil, Chicken Seasoning, Onion Powder, Turmeric. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 whole Carrots, Shredded
1/3 cups Onion, Diced
3 Tablespoons Canola Oil (may Use Less If Desired)
1 block Firm Tofu, Crumbled
2 Tablespoons Dry Chicken Seasoning Such As McKays
1 teaspoon Onion Powder
1/2 teaspoons Turmeric, To Color
Garlic Powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
143 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Roasted Eggplant and Tomato Stacks
Falafels and cucumber yogyurt sauce
Caponata with Pecorino Romana
Evelyn's Armenian Hummus Recipe phelana

Mom’S Scrambled Tofu

How did you like this recipe?

Frequently Asked Questions