How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom’S Pumpkin Cookies?

You need 16 ingredients. The key ingredients include: 1 cube Margarine, Softened, 1 cup Granulated Sugar, 1 whole Egg, 1 cup Canned Pumpkin, and more.

Is Mom’S Pumpkin Cookies suitable as baking & desserts?

Yes, Mom’S Pumpkin Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom’S Pumpkin Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom’S Pumpkin Cookies Recipe

Name: Mom’S Pumpkin Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cube Margarine, Softened; 1 cup Granulated Sugar; 1 whole Egg; 1 cup Canned Pumpkin; 2 cups All-purpose Flour; 1 teaspoon Baking Powder; 1 teaspoon Baking Soda; 1/4 teaspoons Salt; 1-1/2 teaspoon Cinnamon; _____; FOR THE FROSTING:; 3/4 cubes Margarine, Softened; 2 cups Powdered Sugar; 3 Tablespoons Granulated Sugar; 1 whole Egg; 1-1/2 teaspoon Vanilla

Mom’S Pumpkin Cookies

Eats Now Editorial Team · 894 kcal · Baking & Desserts

Mom’S Pumpkin Cookies – a delicious recipe with Margarine, Sugar, Egg, Pumpkin, All-purpose, Baking Powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mom’S Pumpkin Cookies

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