How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom’S Oven-Barbecued Ribs?

You need 8 ingredients. The key ingredients include: 3 to 4 pounds country-style pork ribs, 1-1/2 cups water, 1 cup ketchup, 1/3 cup Worcestershire sauce, and more.

Is Mom’S Oven-Barbecued Ribs suitable as soups & stews?

Yes, Mom’S Oven-Barbecued Ribs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mom’S Oven-Barbecued Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom’S Oven-Barbecued Ribs Recipe

Name: Mom’S Oven-Barbecued Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 pounds country-style pork ribs; 1-1/2 cups water; 1 cup ketchup; 1/3 cup Worcestershire sauce; 1 teaspoon salt; 1 teaspoon chili powder; 1/2 teaspoon onion powder; 1/8 teaspoon hot pepper sauce

Mom’S Oven-Barbecued Ribs – a delicious recipe with country-style pork, water, ketchup, Worcestershire sauce, salt, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 to 4 pounds country-style pork ribs
1-1/2 cups water
1 cup ketchup
1/3 cup Worcestershire sauce
1 teaspoon salt
1 teaspoon chili powder
1/2 teaspoon onion powder
1/8 teaspoon hot pepper sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
258 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom’S Oven-Barbecued Ribs

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