How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom’S Egg Salad?

You need 6 ingredients. The key ingredients include: 6 whole Eggs, 1/2 cups Low-fat Mayonnaise, 1 Tablespoon Mustard, 1/4 teaspoons Curry Powder (optional), and more.

Is Mom’S Egg Salad suitable as salads?

Yes, Mom’S Egg Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mom’S Egg Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mom’S Egg Salad Recipe

Name: Mom’S Egg Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 whole Eggs; 1/2 cups Low-fat Mayonnaise; 1 Tablespoon Mustard; 1/4 teaspoons Curry Powder (optional); 2 Tablespoons Scallions, Chopped; Salt And Pepper, to taste

Mom’S Egg Salad – a delicious recipe with Eggs, Mayonnaise, Mustard, u00bc, Scallions, Salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 whole Eggs
1/2 cups Low-fat Mayonnaise
1 Tablespoon Mustard
1/4 teaspoons Curry Powder (optional)
2 Tablespoons Scallions, Chopped
Salt And Pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
421 kcal
Category
Salads

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Mom’S Egg Salad

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