How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moms Chocolate Zucchini Cake?

You need 15 ingredients. The key ingredients include: 1 cup Brown Sugar, Firmly Packed, 1/2 cups Granulated White Sugar, 1/2 cups Butter, 1/2 cups Vegetable Oil, and more.

Is Moms Chocolate Zucchini Cake suitable as baking & desserts?

Yes, Moms Chocolate Zucchini Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Moms Chocolate Zucchini Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Moms Chocolate Zucchini Cake Recipe

Name: Moms Chocolate Zucchini Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Brown Sugar, Firmly Packed; 1/2 cups Granulated White Sugar; 1/2 cups Butter; 1/2 cups Vegetable Oil; 3 whole Eggs; 1 teaspoon Vanilla; 1/2 cups Buttermilk; 2-1/2 cups All-purpose Flour; 4 Tablespoons Cocoa; 2 teaspoons Baking Soda; 1/2 teaspoons Allspice; 1/2 teaspoons Cinnamon; 1/2 teaspoons Salt; 2 cups Grated Zucchini; 1 cup Chocolate Chips

Moms Chocolate Zucchini Cake

Eats Now Editorial Team · 1559 kcal · Baking & Desserts

Moms Chocolate Zucchini Cake – a delicious recipe with Brown Sugar, White Sugar, Butter, Vegetable Oil, Eggs, Vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Moms Chocolate Zucchini Cake

How did you like this recipe?

Frequently Asked Questions