How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mommy'S Cravin' Steak! Salad?

You need 18 ingredients. The key ingredients include: 4 (8 ounce) steaks, filet mignon is my favorite, 1 (5 ounce) bag spring greens (baby spring mix if available), 1 (5 ounce) bag Baby Spinach (or one to two 5.5oz bags Fresh Express brand 50/50 Mix is what we like, depending on amount needed), 1 quart grape tomatoes, and more.

Is Mommy'S Cravin' Steak! Salad suitable as salads?

Yes, Mommy'S Cravin' Steak! Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mommy'S Cravin' Steak! Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mommy'S Cravin' Steak! Salad Recipe

Name: Mommy'S Cravin' Steak! Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (8 ounce) steaks, filet mignon is my favorite; 1 (5 ounce) bag spring greens (baby spring mix if available); 1 (5 ounce) bag Baby Spinach (or one to two 5.5oz bags Fresh Express brand 50/50 Mix is what we like, depending on amount needed); 1 quart grape tomatoes; 1 quart broccosprouts, to taste; 1 green bell pepper, diced; 1/2 onion (walla walla or vidalia); 1/2 cup broccoli floret; 1/2 cup cauliflower floret; 1 cucumber, sliced and peeled; 1/2 cup zucchini, chopped (cut into desired size); 1/2 cup yellow squash, chopped (cut into desired size); 1 cup blue cheese, crumbled; SUGGESTED STEAK SEASONINGS; McCormick's Montreal Brand steak seasoning, to taste (optional); olive oil, to taste (optional); garlic powder, to taste (optional); rudy's barbecue sauce, to taste (optional)

Fresh, crisp and full of flavor — this Mommy'S Cravin' Steak! Salad is a must-try. Made with favorite, spring greens, amount and grape tomatoes. Easy st…

This Mommy'S Cravin' Steak! Salad relies on simple, everyday ingredients such as quart grape tomatoes, green bell pepper, diced, broccoli floret and cauliflower floret. It comes together quickly and makes 4 servings, at about 434 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mommy'S Cravin' Steak! Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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