Fresh, crisp and full of flavor — this Mommy Killed My Easter Egg Salad (Lower Fat/Calorie!) is a must-try. Made with Egg Whites, Red Onion, Celery and …
This Mommy Killed My Easter Egg Salad (Lower Fat/Calorie!) relies on simple, everyday ingredients such as whole egg whites, whole red onion, stalk celery and whole small apple. It comes together quickly and makes 4 servings, at about 467 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026