Mommom'S Applesauce Cookies – a delicious recipe with Ingredients, brown sugar, shortening, eggs, applesauce, cold coffee. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Beat brown sugar, shortening, and eggs together with an electric mixer in a large bowl until smooth. Add applesauce and coffee; beat until smooth.
2
Mix flour, baking soda, salt, cinnamon, nutmeg, and cloves together in a bowl; add to the wet ingredients and stir until the mixture comes together into a cookie dough.
3
Refrigerate dough at least 2 hours to overnight.
4
Preheat oven to 375 degrees F (190 degrees C). Lightly grease baking sheets.
5
Scoop dough by rounded teaspoon onto prepared baking sheets.
6
Bake in preheated oven until the cookie tops bounce back when lightly pressed with a fingertip, 9 to 12 minutes. Cool cookies on sheets for 10 minute before moving to wire cooling racks to cool completely.
937
kcal
Calories
6
g
Fat
206
g
Carbs
17
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 13 ingredients. The key ingredients include: Wet Ingredients:, 2 cups packed brown sugar, 1 cup shortening, 2 eggs, and more.
Yes, Mommom'S Applesauce Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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