Mommas Enchilada Style Mexican Pizza

1.

Preheat the oven to 350 degrees F.

2.

Cook up 1 lb ground beef until its browned through, then drain excess grease.

3.

Add a packet of taco seasoning and 3/4 cups water, then continue cooking meat until the seasoning / sauce is thick or basically, until its not watery and all the meat is covered.

4.

Using a flat round skillet that can go in the oven, place a tortilla on the bottom, then the beef, add cheese, then another tortilla and so on until its full, finishing with a tortilla, then topping it with a can of enchilada sauce we like the green chile style.

And then lots more cheese haha cant get enough cheese.

5.

Bake for 20-25 minutes or so until cheese is melted.