Momma Lela'S Buttermilk Biscuits

1. 1

   Heat oven to 375u00b0.

2. 2

   Combine dry ingredients.

3. 3

   Cut in Crisco to form coarse crumbs.

4. 4

   Add milk.

5. 5

   Mix with fork until well blended. Form dough into ball.

6. 6

   Transfer dough onto floured surface.

7. 7

   Knead gently 8 to 10 times.

8. 8

   Roll dough 1/2-inch thick or thinner (if desired).

9. 9

   Cut with floured cutter and place onto ungreased baking sheet.

10. 10

    Bake for 12 to 14 minutes or until done.

* Per serving · 4 servings · Values may vary.

No additional tips available.