Momma Lee'S Vanilla Ice Cream — Baking & Desserts recipe

Momma Lee'S Vanilla Ice Cream

Eats Now Editorial Team  · 820 kcal  · Baking & Desserts

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Bake this irresistible Momma Lee'S Vanilla Ice Cream at home. Made with eggs, whipping cream, milk and cornstarch. Easy step-by-step instructions included.

This Momma Lee'S Vanilla Ice Cream relies on simple, everyday ingredients such as eggs, pt. half and half, pt. whipping cream and evaporated milk. It comes together quickly and makes 4 servings, at about 820 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Momma Lee'S Vanilla Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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