How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Snowball Cookies with Vegetable Oil?

You need 6 ingredients. The key ingredients include: 130 grams Cake flour, 65 grams Vegetable oil, 50 grams Sugar, 40 grams Cornstarch (or katakuriko), and more.

Is Snowball Cookies with Vegetable Oil suitable as baking & desserts?

Yes, Snowball Cookies with Vegetable Oil falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Snowball Cookies with Vegetable Oil?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Snowball Cookies with Vegetable Oil Recipe

Name: Snowball Cookies with Vegetable Oil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 130 grams Cake flour; 65 grams Vegetable oil; 50 grams Sugar; 40 grams Cornstarch (or katakuriko); 1 Powdered sugar; 1 pinch Salt (optional)

Snowball Cookies with Vegetable Oil – a delicious recipe with flour, Vegetable oil, Sugar, Cornstarch, sugar, Salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

130 grams Cake flour
65 grams Vegetable oil
50 grams Sugar
40 grams Cornstarch (or katakuriko)
1 Powdered sugar
1 pinch Salt (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
445 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Snowball Cookies with Vegetable Oil

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