Momma Dips Creamed Peas With Pearl Onions

1. 1

   Put the peas in a pot with the butter, chicken broth and evapotated milk.

2. 2

   Cook over medium heat for 15 minutes.

3. 3

   Add the sugar if desired.

4. 4

   Mix the corn starch with the water and add to pot.

5. 5

   Add the salt and pepper to taste.

6. 6

   Add the pearl onions.

7. 7

   Reduce heat and simmer for another 10 to 12 minutes and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.