Mom Wood's Hot Milk Sponge Cake

1. 1

   Preheat oven to 375 degrees.

2. 2

   In a saucepan, heat the Milk and Butter until they melt.

3. 3

   Combine the Flour, Baking Powder and Salt in a bowl.

4. 4

   In a large mixing bowl, beat the eggs for about 4 minutes or until thick.

5. 5

   Gradually add the Sugar and beat on medium for 5 minutes until light and fluffy.

6. 6

   Add the Flour mixture.

7. 7

   Add the Vanilla.

8. 8

   Beat at low speed until well mixed.

9. 9

   Add the milk and butter and beat until well blended.

10. 10

    Grease and flour 2 9x2 inch baking pans.

11. 11

    Bake for 25 minutes (a tube pan can be used; change baking time to 50 minutes to 1 hour).

* Per serving · 4 servings · Values may vary.

No additional tips available.