Mom T's Spaghetti Sauce

Name: Mom T's Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 34 large onion, chopped; 2 garlic cloves, crushed; 1 (10 3/4 ounce) can tomato soup; 1 (6 ounce) can tomato paste; 16 34 ounces water; 1 teaspoon basil; 1 teaspoon oregano; ½ teaspoon italian seasoning; 1 teaspoon salt; pepper, to taste

Eats Now Editorial Team · 715 kcal · Pasta & Noodles

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Mom T's Spaghetti Sauce – a delicious recipe with ground beef, onion, garlic, tomato soup, tomato paste, water. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb ground beef
34 large onion, chopped
2 garlic cloves, crushed
1 (10 3/4 ounce) can tomato soup
1 (6 ounce) can tomato paste
16 34 ounces water
1 teaspoon basil
1 teaspoon oregano
½ teaspoon italian seasoning
1 teaspoon salt
pepper, to taste

1
Heat pan.
2
Crumble the beef into the pan.
3
You can make a few meatballs if you choose to.
4
Brown.
5
Add onions and cook until clear.
6
Drain off fat.
7
Add all other ingredients.
8
(Use soup and tomato paste cans to measure the needed water and rinse the can at the same time.)
9
Simmer, uncovered, for 2-3 hours.

715

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb ground beef, 34 large onion, chopped, 2 garlic cloves, crushed, 1 (10 3/4 ounce) can tomato soup, and more.

Yes, Mom T's Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
715 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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