Mom'S Turkey Stuffing

1. 1

   Melt butter in skillet.

2. 2

   Add onions and celery and cook until tender.

3. 3

   Place bread in a large bowl and add onion mixture. Use your hands to mix well. The ingredients should hold together in a ball.

4. 4

   Add salt and pepper to taste.

5. 5

   Stuff in turkey and bake as directed.

6. 6

   Double recipe for a larger bird.

* Per serving · 4 servings · Values may vary.

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