Mom'S Super Chimichangas

Name: Mom'S Super Chimichangas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. shredded cooked beef; 2 cloves crushed garlic; 1 onion, sliced; 1 (6 oz.) jar salsa; 1 tsp. salt; 1 tsp. pepper; 1/2 green bell pepper, sliced or chopped; oil; 1 c. refried beans; 12 (8-inch) flour tortillas; guacamole; sour cream; salsa

Eats Now Editorial Team · 1485 kcal · Meat & Poultry

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Mom'S Super Chimichangas – a delicious recipe with beef, garlic, onion, salsa, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. shredded cooked beef
2 cloves crushed garlic
1 onion, sliced
1 (6 oz.) jar salsa
1 tsp. salt
1 tsp. pepper
1/2 green bell pepper, sliced or chopped
oil
1 c. refried beans
12 (8-inch) flour tortillas
guacamole
sour cream
salsa

1
Brown garlic and onion in oil.
2
Add to the mixture beef, salsa and green pepper.
3
Season with salt and pepper to taste.
4
Simmer for 5 to 8 minutes.
5
Remove from heat.

1485

kcal

Calories

Fat

245

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 c. shredded cooked beef, 2 cloves crushed garlic, 1 onion, sliced, 1 (6 oz.) jar salsa, and more.

Yes, Mom'S Super Chimichangas falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1485 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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