How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Summer Sausage?

You need 7 ingredients. The key ingredients include: 5 lb. hamburger, 1 Tbsp. Tender Quick Morton salt (for curing), 2 1/2 tsp. mustard seed, 2 1/2 tsp. garlic powder, and more.

Is Mom'S Summer Sausage suitable as meat & poultry?

Yes, Mom'S Summer Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mom'S Summer Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Summer Sausage Recipe

Name: Mom'S Summer Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. hamburger; 1 Tbsp. Tender Quick Morton salt (for curing); 2 1/2 tsp. mustard seed; 2 1/2 tsp. garlic powder; 2 1/2 tsp. cracked black pepper; 1 tsp. hickory salt; 1 tsp. liquid smoke

Mom'S Summer Sausage – a delicious recipe with hamburger, salt, garlic powder, cracked black pepper, hickory salt, liquid smoke. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lb. hamburger
1 Tbsp. Tender Quick Morton salt (for curing)
2 1/2 tsp. mustard seed
2 1/2 tsp. garlic powder
2 1/2 tsp. cracked black pepper
1 tsp. hickory salt
1 tsp. liquid smoke

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Quick Info

Servings
4 servings
Calories
932 kcal
Category
Meat & Poultry

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Mom'S Summer Sausage

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