How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Stuffed Bell Peppers (No Meat)?

You need 8 ingredients. The key ingredients include: 6 bell peppers, 3 cups cooked rice, 1 cup cheddar cheese, cubed, 2 tablespoons butter, and more.

Is Mom'S Stuffed Bell Peppers (No Meat) suitable as general?

Yes, Mom'S Stuffed Bell Peppers (No Meat) falls under the General category and is a great choice for this type of meal.

How do I store leftover Mom'S Stuffed Bell Peppers (No Meat)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Stuffed Bell Peppers (No Meat) Recipe

Name: Mom'S Stuffed Bell Peppers (No Meat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 bell peppers; 3 cups cooked rice; 1 cup cheddar cheese, cubed; 2 tablespoons butter; 1/2 onion, diced; 2 tablespoons flour; 2 cups milk; 1/2 teaspoon salt

Try this homemade Mom'S Stuffed Bell Peppers (No Meat) recipe the whole family will love. Made with bell peppers, rice, cheddar cheese and butter. Easy …

This Mom'S Stuffed Bell Peppers (No Meat) relies on simple, everyday ingredients such as bell peppers, cooked rice, cheddar cheese, cubed and butter. It comes together quickly and makes 4 servings, at about 817 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

6 bell peppers
3 cups cooked rice
1 cup cheddar cheese, cubed
2 tablespoons butter
1/2 onion, diced
2 tablespoons flour
2 cups milk
1/2 teaspoon salt

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Quick Info

Servings
4 servings
Calories
817 kcal
Category
General

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