How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Squash Casserole?

You need 8 ingredients. The key ingredients include: 3 to 4 lb. yellow squash, 1 can cream of chicken soup, 1 c. sour cream, 2 chopped onions, and more.

Is Mom'S Squash Casserole suitable as soups & stews?

Yes, Mom'S Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mom'S Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Squash Casserole Recipe

Name: Mom'S Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 lb. yellow squash; 1 can cream of chicken soup; 1 c. sour cream; 2 chopped onions; 1 can sliced water chestnuts; salt and pepper to taste; 1/2 c. melted butter; 1 pkg. herb dressing mix (bread-cube type)

Mom'S Squash Casserole – a delicious recipe with yellow squash, cream of chicken soup, sour cream, onions, water chestnuts, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 to 4 lb. yellow squash
1 can cream of chicken soup
1 c. sour cream
2 chopped onions
1 can sliced water chestnuts
salt and pepper to taste
1/2 c. melted butter
1 pkg. herb dressing mix (bread-cube type)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
516 kcal
Category
Soups & Stews

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Mom'S Squash Casserole

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