How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Spuds?

You need 6 ingredients. The key ingredients include: 2 lb. grated spuds, 1 can celery soup, 1 can potato soup, 1/2 c. grated onion, and more.

Is Mom'S Spuds suitable as soups & stews?

Yes, Mom'S Spuds falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mom'S Spuds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Spuds Recipe

Name: Mom'S Spuds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. grated spuds; 1 can celery soup; 1 can potato soup; 1/2 c. grated onion; 1/2 c. chopped green pepper; 1 c. sour cream

Mom'S Spuds – a delicious recipe with grated spuds, celery soup, potato soup, onion, green pepper, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. grated spuds
1 can celery soup
1 can potato soup
1/2 c. grated onion
1/2 c. chopped green pepper
1 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
230 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Spuds

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