How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Rabbit?

You need 9 ingredients. The key ingredients include: 1 c. flour, 1 egg, 1 c. milk, 1 medium, sliced onion, and more.

Is Fresh Rabbit suitable as soups & stews?

Yes, Fresh Rabbit falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Fresh Rabbit?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Rabbit Recipe

Name: Fresh Rabbit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 1 egg; 1 c. milk; 1 medium, sliced onion; cooking fat or oil; garlic powder; salt and pepper; 2 Tbsp. sour cream; 1 can mushroom soup

Fresh Rabbit – a delicious recipe with flour, egg, milk, onion, cooking fat, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. flour
1 egg
1 c. milk
1 medium, sliced onion
cooking fat or oil
garlic powder
salt and pepper
2 Tbsp. sour cream
1 can mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
335 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fresh Rabbit

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