How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Spinach Dip ?

You need 9 ingredients. The key ingredients include: 1 package frozen chopped spinach thawed with moisture squeezed out, 1/2 cup chopped parsely, 1/2 cup finely chopped green onions, 1 cup sour cream, and more.

Is Mom'S Spinach Dip suitable as vegetarian?

Yes, Mom'S Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Mom'S Spinach Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mom'S Spinach Dip Recipe

Name: Mom'S Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package frozen chopped spinach thawed with moisture squeezed out; 1/2 cup chopped parsely; 1/2 cup finely chopped green onions; 1 cup sour cream; 1 cup mayonnaise; 1 tsp salt; 1 tsp Accent seasoning; 1 tsp dill; 1 small lemon, juiced

Mom'S Spinach Dip – a delicious recipe with out, green onions, sour cream, mayonnaise, salt, Accent seasoning. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 package frozen chopped spinach thawed with moisture squeezed out
1/2 cup chopped parsely
1/2 cup finely chopped green onions
1 cup sour cream
1 cup mayonnaise
1 tsp salt
1 tsp Accent seasoning
1 tsp dill
1 small lemon, juiced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
552 kcal
Category
Vegetarian

Eats Now Editorial Team

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Mom'S Spinach Dip

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