How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Sour Cream Chocolate Cake?

You need 9 ingredients. The key ingredients include: 1 c. sour ream, 1 1/3 c. sugar, 2 eggs, 1/2 tsp. salt, and more.

Is Mom'S Sour Cream Chocolate Cake suitable as baking & desserts?

Yes, Mom'S Sour Cream Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Sour Cream Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Sour Cream Chocolate Cake Recipe

Name: Mom'S Sour Cream Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sour ream; 1 1/3 c. sugar; 2 eggs; 1/2 tsp. salt; 1 tsp. soda; 1 1/2 c. flour; 3 sq. unsweetened chocolate; 1 tsp. vanilla; 1/2 c. hot water

Mom'S Sour Cream Chocolate Cake – a delicious recipe with sour ream, sugar, eggs, salt, soda, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sour ream
1 1/3 c. sugar
2 eggs
1/2 tsp. salt
1 tsp. soda
1 1/2 c. flour
3 sq. unsweetened chocolate
1 tsp. vanilla
1/2 c. hot water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1122 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Sour Cream Chocolate Cake

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