How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom's Skillet Macaroni and Beef?

You need 7 ingredients. The key ingredients include: 1 lb extra lean ground beef, 1 cup uncooked elbow macaroni, ½ cup finely chopped onion, ⅛ teaspoon ground black pepper, and more.

Is Mom's Skillet Macaroni and Beef suitable as pasta & noodles?

Yes, Mom's Skillet Macaroni and Beef falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mom's Skillet Macaroni and Beef?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom's Skillet Macaroni and Beef Recipe

Name: Mom's Skillet Macaroni and Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb extra lean ground beef; 1 cup uncooked elbow macaroni; ½ cup finely chopped onion; ⅛ teaspoon ground black pepper; 1 (15 ounce) can reduced-sodium tomato sauce; 1 cup water; 2 -3 tablespoons Worcestershire sauce

Mom's Skillet Macaroni and Beef – a delicious recipe with extra lean ground beef, elbow macaroni, onion, ground black pepper, tomato sauce, water. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb extra lean ground beef
1 cup uncooked elbow macaroni
½ cup finely chopped onion
⅛ teaspoon ground black pepper
1 (15 ounce) can reduced-sodium tomato sauce
1 cup water
2 -3 tablespoons Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
344 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom's Skillet Macaroni and Beef

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