How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom's Savory Pork Roast?

You need 2 ingredients. The key ingredients include: 2 lbs boneless pork butt (larger if bone in) or 2 lbs boneless pork loin roast (larger if bone in), ¼ cup seasoning salt (more or less- this is just a guess as I always just shake it right out of the jar onto the roast and).

Is Mom's Savory Pork Roast suitable as meat & poultry?

Yes, Mom's Savory Pork Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mom's Savory Pork Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom's Savory Pork Roast Recipe

Name: Mom's Savory Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs boneless pork butt (larger if bone in) or 2 lbs boneless pork loin roast (larger if bone in); ¼ cup seasoning salt (more or less- this is just a guess as I always just shake it right out of the jar onto the roast and)

Mom's Savory Pork Roast – a delicious recipe with pork butt, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs boneless pork butt (larger if bone in) or 2 lbs boneless pork loin roast (larger if bone in)
¼ cup seasoning salt (more or less- this is just a guess as I always just shake it right out of the jar onto the roast and)

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Quick Info

Servings
4 servings
Calories
549 kcal
Category
Meat & Poultry

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Mom's Savory Pork Roast

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