How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Sauerkraut?

You need 6 ingredients. The key ingredients include: 2 tablespoons butter, 1/2 cup chopped onion, 1 quart sauerkraut, well rinsed and squeezed dry, 1 potato, peeled and grated, and more.

Is Mom'S Sauerkraut suitable as general?

Yes, Mom'S Sauerkraut falls under the General category and is a great choice for this type of meal.

How do I store leftover Mom'S Sauerkraut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Sauerkraut Recipe

Name: Mom'S Sauerkraut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1/2 cup chopped onion; 1 quart sauerkraut, well rinsed and squeezed dry; 1 potato, peeled and grated; 1 teaspoon caraway seed; 2 -3 cups boiling water

Mom'S Sauerkraut – a delicious recipe with butter, onion, sauerkraut, potato, caraway seed, boiling water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons butter
1/2 cup chopped onion
1 quart sauerkraut, well rinsed and squeezed dry
1 potato, peeled and grated
1 teaspoon caraway seed
2 -3 cups boiling water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
523 kcal
Category
General

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Mom'S Sauerkraut

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