How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom's Sage Dressing?

You need 1 ingredient. The key ingredients include: ["1 cup chopped onion", "1 cup chopped celery", "¼ cup butter", "6 cups chopped 1/2 "" x 1/2-inch stale bread", "1 tablespoon dried sage", "1 teaspoon dried thyme", "2 cups chicken stock"].

Is Mom's Sage Dressing suitable as meat & poultry?

Yes, Mom's Sage Dressing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mom's Sage Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mom's Sage Dressing Recipe

Name: Mom's Sage Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 cup chopped onion", "1 cup chopped celery", "¼ cup butter", "6 cups chopped 1/2 "" x 1/2-inch stale bread", "1 tablespoon dried sage", "1 teaspoon dried thyme", "2 cups chicken stock"]

Mom's Sage Dressing – a delicious recipe with onion, celery, butter, bread, sage, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

["1 cup chopped onion", "1 cup chopped celery", "¼ cup butter", "6 cups chopped 1/2 "" x 1/2-inch stale bread", "1 tablespoon dried sage", "1 teaspoon dried thyme", "2 cups chicken stock"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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