How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S (Ruth Davis) Fresh Apple Cake?

You need 12 ingredients. The key ingredients include: 3 large apples, peeled and diced, 2 c. sugar, 2 tsp. soda, 1 tsp. salt (scant), and more.

Is Mom'S (Ruth Davis) Fresh Apple Cake suitable as baking & desserts?

Yes, Mom'S (Ruth Davis) Fresh Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S (Ruth Davis) Fresh Apple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S (Ruth Davis) Fresh Apple Cake Recipe

Name: Mom'S (Ruth Davis) Fresh Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large apples, peeled and diced; 2 c. sugar; 2 tsp. soda; 1 tsp. salt (scant); 1 tsp. nutmeg; 1 tsp. allspice; 1 tsp. cinnamon; 3 c. flour; 3 eggs; 1 c. oil; 1 c. chopped nuts; 1 c. raisins

Mom'S (Ruth Davis) Fresh Apple Cake

Eats Now Editorial Team · 1799 kcal · Baking & Desserts

Mom'S (Ruth Davis) Fresh Apple Cake – a delicious recipe with apples, sugar, soda, salt, nutmeg, allspice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mom'S (Ruth Davis) Fresh Apple Cake

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