How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Round Steak?

You need 7 ingredients. The key ingredients include: 1 round steak, salt and pepper to taste, flour, chopped onions to taste, and more.

Is Mom'S Round Steak suitable as meat & poultry?

Yes, Mom'S Round Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mom'S Round Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Round Steak Recipe

Name: Mom'S Round Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 round steak; salt and pepper to taste; flour; chopped onions to taste; soy sauce to taste; water; cooked rice

Mom'S Round Steak – a delicious recipe with steak, salt, flour, onions, soy sauce, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 round steak
salt and pepper to taste
flour
chopped onions to taste
soy sauce to taste
water
cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
68 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Round Steak

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