How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Rice Pilaf?

You need 11 ingredients. The key ingredients include: 1/2 to 1 c. cubed meat and/or poultry, 1/2 to 2 c. sliced or diced celery and/or other vegetables (mushrooms, etc.), 1/2 to 3/4 c. chopped onion, 1 clove garlic, minced, and more.

Is Mom'S Rice Pilaf suitable as general?

Yes, Mom'S Rice Pilaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Mom'S Rice Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Rice Pilaf Recipe

Name: Mom'S Rice Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 to 1 c. cubed meat and/or poultry; 1/2 to 2 c. sliced or diced celery and/or other vegetables (mushrooms, etc.); 1/2 to 3/4 c. chopped onion; 1 clove garlic, minced; 1 c. raw brown rice; 2 to 4 Tbsp. olive oil; 2 1/2 to 3 c. liquid *; 1/2 to 1 tsp. curry powder (and/or cumin); 1/4 c. almonds (optional); 1/2 c. raisins (optional); 1/2 c. grated Cheddar cheese (optional)

Mom'S Rice Pilaf

Eats Now Editorial Team · 874 kcal · General

Mom'S Rice Pilaf – a delicious recipe with cubed meat and/or, celery, onion, clove garlic, brown rice, olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Mom'S Rice Pilaf

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