How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Pumpkin Pie?

You need 9 ingredients. The key ingredients include: 4 eggs, 1 1/2 cups brown sugar, 1 (12 ounce) can evaporated milk, 1/2 teaspoon ginger, and more.

Is Mom'S Pumpkin Pie suitable as baking & desserts?

Yes, Mom'S Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Pumpkin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Pumpkin Pie Recipe

Name: Mom'S Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1 1/2 cups brown sugar; 1 (12 ounce) can evaporated milk; 1/2 teaspoon ginger; 1 teaspoon cinnamon; 1 pinch mace; 1 teaspoon salt; 29 -30 ounces pumpkin (2 small or 1 large can); 1/4 cup orange juice

Mom'S Pumpkin Pie – a delicious recipe with eggs, brown sugar, milk, ginger, cinnamon, mace. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs
1 1/2 cups brown sugar
1 (12 ounce) can evaporated milk
1/2 teaspoon ginger
1 teaspoon cinnamon
1 pinch mace
1 teaspoon salt
29 -30 ounces pumpkin (2 small or 1 large can)
1/4 cup orange juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
482 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Pumpkin Pie

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