How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Potatoes?

You need 9 ingredients. The key ingredients include: 2 lb. hash browns, 1/4 lb. margarine, melted (1 stick), 1/2 c. onion, chopped, 1/2 tsp. salt, and more.

Is Mom'S Potatoes suitable as soups & stews?

Yes, Mom'S Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mom'S Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Potatoes Recipe

Name: Mom'S Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. hash browns; 1/4 lb. margarine, melted (1 stick); 1/2 c. onion, chopped; 1/2 tsp. salt; 2 c. Velveeta cheese; 1 pt. sour cream; 2 cans cream of chicken soup; Chips or corn flakes; Ham (optional)

Mom'S Potatoes – a delicious recipe with hash browns, margarine, onion, salt, Velveeta cheese, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. hash browns
1/4 lb. margarine, melted (1 stick)
1/2 c. onion, chopped
1/2 tsp. salt
2 c. Velveeta cheese
1 pt. sour cream
2 cans cream of chicken soup
Chips or corn flakes
Ham (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
873 kcal
Category
Soups & Stews

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Mom'S Potatoes

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