How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Persimmon Pudding?

You need 6 ingredients. The key ingredients include: 3 c. flour, 1 tsp. soda, 1 qt. sieved persimmons, 1 c. sugar, and more.

Is Mom'S Persimmon Pudding suitable as baking & desserts?

Yes, Mom'S Persimmon Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Persimmon Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Persimmon Pudding Recipe

Name: Mom'S Persimmon Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. flour; 1 tsp. soda; 1 qt. sieved persimmons; 1 c. sugar; 1/2 tsp. salt; 3 pt. whole milk

Mom'S Persimmon Pudding – a delicious recipe with flour, soda, persimmons, sugar, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. flour
1 tsp. soda
1 qt. sieved persimmons
1 c. sugar
1/2 tsp. salt
3 pt. whole milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
933 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Raisin-Bran Muffins
Oh So Good Pie
Chocolate Bread Pudding
Mini Almond Pastries

Mom'S Persimmon Pudding

How did you like this recipe?

Frequently Asked Questions