Mom's Pecan Slices

Name: Mom's Pecan Slices
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flour, sifted; ½ cup butter; 2 eggs; 1 ½ cups brown sugar; 2 tablespoons flour; ½ teaspoon salt; ½ teaspoon baking soda; 1 teaspoon vanilla extract; 1 cup pecans, chopped; 3 cups powdered sugar; 1 lemon

Eats Now Editorial Team · 1272 kcal · General

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Mom's Pecan Slices – a delicious recipe with flour, butter, eggs, brown sugar, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup flour, sifted
½ cup butter
2 eggs
1 ½ cups brown sugar
2 tablespoons flour
½ teaspoon salt
½ teaspoon baking soda
1 teaspoon vanilla extract
1 cup pecans, chopped
3 cups powdered sugar
1 lemon

1
Pre-heat oven to 350.
2
Mix one cup sifted flour with 1/2 cup butter and pat into bottom of 11 x 7 pan and bake 12 minutes.
3
Beat 2 eggs.
4
Add brown sugar, 2 Tbsp flour, salt, baking soda, vanilla and pecans and spread on crust mixture and bake approximately 30 minutes.
5
Mix powdered sugar with 1/2 squeezed lemon and spread over partially cooled pecan slices.

1272

kcal

Calories

Fat

207

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup flour, sifted, ½ cup butter, 2 eggs, 1 ½ cups brown sugar, and more.

Yes, Mom's Pecan Slices falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1272 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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