How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Squash Haystacks?

You need 5 ingredients. The key ingredients include: 1 1/4 lb. summer squash (zucchini, patty pan, yellow or combination), 1 Tbsp. butter or oleo, 1 clove garlic, pressed, 2 Tbsp. bottled teriyaki marinade and sauce, and more.

Is Summer Squash Haystacks suitable as general?

Yes, Summer Squash Haystacks falls under the General category and is a great choice for this type of meal.

How do I store leftover Summer Squash Haystacks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Squash Haystacks Recipe

Name: Summer Squash Haystacks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lb. summer squash (zucchini, patty pan, yellow or combination); 1 Tbsp. butter or oleo; 1 clove garlic, pressed; 2 Tbsp. bottled teriyaki marinade and sauce; 2 Tbsp. grated Parmesan cheese

Try this homemade Summer Squash Haystacks recipe the whole family will love. Made with summer, butter, clove garlic and Parmesan cheese. Easy step-by-st…

This Summer Squash Haystacks relies on simple, everyday ingredients such as butter or oleo, garlic, pressed and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 59 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 1/4 lb. summer squash (zucchini, patty pan, yellow or combination)
1 Tbsp. butter or oleo
1 clove garlic, pressed
2 Tbsp. bottled teriyaki marinade and sauce
2 Tbsp. grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
59 kcal
Category
General

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