How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Pecan Pie ?

You need 8 ingredients. The key ingredients include: 1 cup brown sugar packed, 3 eggs, 3/4 cup corn syrup (dark or light), 1/4 tsp salt, and more.

Is Mom'S Pecan Pie suitable as baking & desserts?

Yes, Mom'S Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Pecan Pie ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Pecan Pie Recipe

Name: Mom'S Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup brown sugar packed; 3 eggs; 3/4 cup corn syrup (dark or light); 1/4 tsp salt; 1 tsp vanilla; 1/4 cup butter; 1 cup pecans; 1 unbaked pastry shell

Mom'S Pecan Pie – a delicious recipe with brown sugar, eggs, corn syrup, salt, vanilla, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup brown sugar packed
3 eggs
3/4 cup corn syrup (dark or light)
1/4 tsp salt
1 tsp vanilla
1/4 cup butter
1 cup pecans
1 unbaked pastry shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
649 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Pecan Pie

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