How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Peach Pudding Pie?

You need 16 ingredients. The key ingredients include: 2 1/2 c. peaches, sliced, 2 Tbsp. butter, 1 Tbsp. lemon juice, 1/4 c. sugar, and more.

Is Mom'S Peach Pudding Pie suitable as baking & desserts?

Yes, Mom'S Peach Pudding Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Peach Pudding Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Peach Pudding Pie Recipe

Name: Mom'S Peach Pudding Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. peaches, sliced; 2 Tbsp. butter; 1 Tbsp. lemon juice; 1/4 c. sugar; 1/2 tsp. cinnamon; 1 Tbsp. flour; 2 Tbsp. butter; 1/3 c. brown sugar; 1 large egg, slightly beaten; 3/4 c. flour; 1 tsp. baking powder; 2 Tbsp. butter; 1/2 c. packed brown sugar; 1 large egg yolk, beaten until thick; 1/4 c. cream; 2 large egg whites, beaten stiffly

Mom'S Peach Pudding Pie

Eats Now Editorial Team · 775 kcal · Baking & Desserts

Mom'S Peach Pudding Pie – a delicious recipe with peaches, butter, lemon juice, sugar, cinnamon, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mom'S Peach Pudding Pie

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