Mom'S Pea Casserole

1. 1

   Preheat oven to 350u00b0.

2. 2

   Brown ground beef; drain fat.

3. 3

   In casserole dish, layer 1 can peas, 1/2 ground beef, 1/2 amount of cheese and 1/2 amount of cracker crumbs.

4. 4

   Repeat with 2nd can of peas, beef and cheese; add milk, then cracker crumbs.

5. 5

   Mix mix top layer of crumbs with a little melted margarine.

6. 6

   Bake about 45 minutes.

7. 7

   Let set before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.