How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Old Time Egg Custard?

You need 8 ingredients. The key ingredients include: 1 unbaked pie shell, 2 1/4 c. milk, 4 eggs, pinch of salt, and more.

Is Mom'S Old Time Egg Custard suitable as baking & desserts?

Yes, Mom'S Old Time Egg Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Old Time Egg Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Old Time Egg Custard Recipe

Name: Mom'S Old Time Egg Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unbaked pie shell; 2 1/4 c. milk; 4 eggs; pinch of salt; 1 c. sugar; 1/2 tsp. vanilla; 1 Tbsp. butter; 1 tsp. nutmeg

Mom'S Old Time Egg Custard – a delicious recipe with shell, milk, eggs, salt, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 unbaked pie shell
2 1/4 c. milk
4 eggs
pinch of salt
1 c. sugar
1/2 tsp. vanilla
1 Tbsp. butter
1 tsp. nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
484 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Old Time Egg Custard

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