How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom's Old Fashioned Turkey Vegetable Soup Recipe?

You need 14 ingredients. The key ingredients include: 12 ounce. zucchini, sliced, 1/2 pound mushrooms, sliced, 2 cubed potatoes, 1 pound pkg. grnd turkey, and more.

Is Mom's Old Fashioned Turkey Vegetable Soup Recipe suitable as soups & stews?

Yes, Mom's Old Fashioned Turkey Vegetable Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mom's Old Fashioned Turkey Vegetable Soup Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom's Old Fashioned Turkey Vegetable Soup Recipe

Name: Mom's Old Fashioned Turkey Vegetable Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounce. zucchini, sliced; 1/2 pound mushrooms, sliced; 2 cubed potatoes; 1 pound pkg. grnd turkey; 2 c. minced carrots; 1 tbsp. oil; 1 tbsp. cumin; 1 tbsp. salt; 1 teaspoon pepper; 1 1/2 c. diced string beans; 1 (16 ounce.) can stewed tomatoes; 1 lg. onion, minced; 1 clove garlic, chopped; 5 c. chicken broth stock

Warm up with this hearty Mom's Old Fashioned Turkey Vegetable Soup recipe. Made with zucchini, mushrooms, potatoes and grnd turkey. Easy step-by-step in…

This Mom's Old Fashioned Turkey Vegetable Soup relies on simple, everyday ingredients such as ounce. zucchini, sliced, mushrooms, sliced, cubed potatoes and pkg. grnd turkey. It comes together quickly and makes 4 servings, at about 1001 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1001

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mom's Old Fashioned Turkey Vegetable Soup Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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